The pea /
Discusses the botany, morphology, biology and genetics of the pea, its agronomy, breeding and seed production, and grain, vegetable and fodder varieties and technology of pea cultivation
| Main Authors: | , |
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| Corporate Authors: | , |
| Other Authors: | |
| Format: | Book |
| Language: | English Russian |
| Published: |
New Delhi :
Published for the U.S. Dept. of Agriculture and the National Science Foundation by Amerind Pub. Co.,
1983
New Delhi : Springfield, Va. : Published for the U.S. Dept. of Agriculture and the National Science Foundation, Washington, D.C., by Amerind Pub. Co. ; Available from the U.S. Dept. of Commerce, National Technical Information Service, 1983 New Delhi : Published for the United States Department of Agriculture and the Natinal Science Foundation by Amerind Publishing Co., 1983 New Delhi : Published for the United States Dept. of Agriculture and the National Science Foundation, Washington, D.C. by Amerind Pub. Co., 1983 New Delhi : Published for the U.S. Dept. of Agriculture, and the National Science Foundation by Amerind Publishing Co., 1983 New Delhi : 1983 |
| Series: | TT (United States. National Technical Information Service) ;
78-52017 |
| Subjects: |
Internet
Stanford University
| Call Number: |
SB343.M3713 |
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University of Chicago
| Call Number: |
SB343.M35130 1983 |
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Harvard University
| Call Number: |
SB343 .M3513 1983 |
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Duke University
| Call Number: |
SB343 .M3513 1983 |
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Cornell University
| Call Number: |
SB343 .M23 1973a |
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Princeton University
| Call Number: |
SB343 .M3713 |
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University of Pennsylvania
| Call Number: |
QK495.L52 M3 1983 |
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