Northwest foraging : the classic guide to edible plants of the Pacific Northwest /
"A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-a...
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| Format: | Book |
| Language: | English |
| Published: |
Seattle, Wash. :
Skipstone,
c2011
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| Edition: | Rev. and updated |
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Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Harvard University
| Call Number: |
QK98.5.U6 B46 2011 |
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