The best of Jewish cooking /
The language of signing communicated with lyrical clarity and creativity. To celebrate its expressiveness, artist Laura Rankin presents her striking interpretation of the manual alphabet. Here, the hand that signs "V" holds a valentine, "I" points to delicate icicles, and "O...
Full description
Bibliographic Details
Corporate Authors: |
Classes of 1883 and 1884 Fund,
Culinary Collection (University of Pennsylvania),
Nick Malgieri Culinary Archive and Library (University of Pennsylvania) |
Other Authors: |
Frucht, Phyllis
(Compiler),
Katz, Gertrude (Gertrude Donath)
(Compiler),
Rothschild, Joy
(Compiler),
Sacks, Shelly |
Format: | Book
|
Language: | English |
Published: |
New York :
The Dial Press,
1974
|
Subjects: |
|