The great American chocolate contest cookbook : 150 of the best chocolate recipes from the national recipe contest /

The great American chocolate contest cookbook : 150 of the best chocolate recipes from the national recipe contest /

Bibliographic Details
Main Author: Woods, T. K., 1959-
Corporate Authors: Culinary Collection (University of Pennsylvania), Laurie Burrows Grad Collection (University of Pennsylvania), Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Other Authors: Oriolo, Richard
Format: Book
Language:English
Published: New York : Hearst Books, c1995
New York : [1995]
Edition:[First edition]
Subjects:
Cooking (Chocolate)
Desserts
CHR 1995
PRO Grad, Laurie Burrows (donor)
PRO Malgieri, Nick (donor) (Malgieri copy)

Internet

Cornell University

Holdings details from Cornell University
Call Number: TX767.C5 W66 1995

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX767.C5 W66 1995
TX767.C5 W66 1995 Malgieri copy

Similar Items