Lost crops of Africa /

Lost crops of Africa /

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Investigates traditional African cereals, including Fonio (Acha), Emmer and wild grains

Bibliographic Details
Corporate Authors:	National Research Council (U.S.) Board on Science and Technology for International Development, National Research Council (U.S.) Development, Security, and Cooperation
Format:	Book
Language:	English
Published:	Washington, D.C. : National Academy Press, 1996- Washington, D.C. : 1996-<c2006> Washington, D.C. : 1996-<c2008>
Subjects:	Agriculture > Africa, Sub-Saharan Food crops > Africa Food crops > Africa, Sub-Saharan Indigenous crops > Africa Indigenous crops > Africa, Sub-Saharan Traditional farming > Africa Traditional farming > Africa, Sub-Saharan Agriculture Food crops Indigenous crops Traditional farming Plantenteelt Africa Sub-Saharan Africa Internet resource

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Stanford University

Holdings details from Stanford University
Call Number:	SB176 .A4 L67 2006 V.1 SB176 .A4 L67 2006 V.2

Yale University

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Call Number:	S472 A357 L677 1996 (LC)

Massachusetts Institute of Technology

Holdings details from Massachusetts Institute of Technology
Call Number:	SB176.A4.L67 1996

Johns Hopkins University

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Call Number:	S494.5.I5 L67 1996

Harvard University

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Call Number:	633.1 N277ℓ S494.5.I5 b L67 1996 SB176.A4 L67 1996

Duke University

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Call Number:	S494.5.I5 L67 1996

Cornell University

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Call Number:	S472.A357 L677w 1996

Princeton University

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Call Number:	S472.A357 L677 1996

Columbia University

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Call Number:	S494.5.I5 L67 1996g

University of Pennsylvania

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Call Number:	SB176.A4 L67 1996

Brown University

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Call Number:	S494.5.I5 L67 1996