Carbohydrates and nucleic acids /

Carbohydrates and nucleic acids /

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This latest volume of Biological Magnetic Resonance focuses on carbohydrates and nucleic acids, especially the use of NMR spectroscopy in the determination of their structures

Bibliographic Details
Other Authors: Berliner, Lawrence J, Kamerling, Johannis P, Reuben, Jacques, Vliegenthart, J. F. G, Wemmer, David Earl
Format: Book
Language:English
Published: New York : Plenum Press, [1992]
Series:Biological magnetic resonance v. 10
Subjects:
Carbohydrates
Nuclear magnetic resonance spectroscopy
Carbohydrates > analysis
Magnetic Resonance Spectroscopy > methods
Nucleic Acids > analysis
Acides nucléiques > Structure
Glucides > Structure
Kohlenhydrate
NMR-Spektroskopie
Nucleinsäuren
Spectroscopie de la résonance magnétique nucléaire

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