Effects of Temperature Acclimation on Cardiac Function and Lower Thermal Limits of Gillichthys mirabilis

The thermal tolerance ranges of fish and the temperatures at which a fish performs optimally are established by the evolutionary history and recent thermal exposure of the organism. Some species of fish are highly eurythermal; they tolerate a wide range of temperatures and, typically, exhibit a sign...

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Bibliographic Details
Main Author: Cunningham, Christine
Format: Manuscript Book
Language:English
Published: June 2010
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Stanford University

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Call Number: XX(10772846.1)