The around-the-world Jewish cookbook,

The around-the-world Jewish cookbook,

Bibliographic Details
Main Authors: Gold, Erma, Stambler, Helen H. (Author)
Other Authors: Stambler, Helen H (joint author.)
Format: Book
Language:English
Published: [New York] KTAV Pub. House [c1964]
[New York] Ktav Pub. House [1964]
[New York] : Ktav Pub. House, [1964]
Subjects:
Jewish cooking
Cookbooks

Internet

Harvard University

Holdings details from Harvard University
Call Number: 641.6956 G61a

Cornell University

Holdings details from Cornell University
Call Number: TX724 .G65

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX724 .G65 1964

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