Food and nutrition library a cooperative project to provide food and nutrition information

Contains 300+ publications (30,000 pages) in the fields of food, nutrition, and food policy and nutrition research, particularly with regard to developing countries. Includes publications of the United Nations University, ACC/SCN, IFPRI, the World Food Programme, GTZ-GATE, FAO, BOSTID, the Peace Cor...

Full description

Bibliographic Details
Corporate Authors: Humanity Libraries Project, International Food Policy Research Institute, United Nations University, United Nations Administrative Committee on Co-ordination. Sub-committee on Nutrition
Format: Electronic Book
Language:English
Published: [Washington, DC] : IFPRI, [2000], c1999
Edition:Version 1.1; special IFPRI ed
Subjects:

Internet

This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.

Stanford University

Holdings details from Stanford University
Call Number: ZMS 1171