The classic of tea : origins & rituals /

"Written during the eighth century's T'ang Dynasty, Lu Yü's Ch'a Ching, or The Classic of Tea, has, for over one thousand years, provided tea drinkers with practical and spiritual knowledge of the art of tea-brewing, and is the text primarily responsible for elevating the d...

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Bibliographic Details
Main Author: Lu, Yu, 733-804
Corporate Authors: Culinary Collection (University of Pennsylvania), Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Other Authors: Carpenter, Francis Ross, Hitz, Demi
Format: Book
Language:English
Chinese
Published: [Hopewell, New Jersey] : [New York]: [The Ecco Press] ; [Distributed by W. W. Norton & Company, Inc.], [©1974.]
Edition:[First Ecco edition]
Subjects:
Tea

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University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX415 .L813 1974b Malgieri copy