Why does popcorn pop? : and 201 other fascinating facts about food /

Why does popcorn pop? : and 201 other fascinating facts about food /

Bibliographic Details
Main Author:	Voorhees, Don
Format:	Book
Language:	English
Published:	Secaucus, N.J. : Carol Pub. Group, c1995
Subjects:	Food > Miscellanea

Internet

Stanford University

Holdings details from Stanford University
Call Number:	TX355 .V63 1995