The functional field of food law : reconciling the market and human rights : Liber Amicorum Bernd van der Meulen /
Two worlds that in academia remain largely separated are brought together in this book in a unique way; the world of food safety law and the world of the right to food. Key features include: (1) an up to date reflection of the status quo on food law related research written by those who are at the f...
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| Other Authors: | , , , , , |
| Format: | Book |
| Language: | English |
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©2019
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| Series: | European Institute for Food Law series ;
no. 11 |
| Subjects: |