Year of the cow : how 420 pounds of beef built a better life for one American family /

"After realizing he knew more about TVs than about the meat on his plate, award-winning TV producer and amateur chef Jared Stone purchased an entire grass-fed steer and resolved to make the best use of it that he possibly could. Year of the Cow follows the trials and tribulations of a home cook...

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Bibliographic Details
Main Author: Stone, Jared (Author)
Format: Book
Language:English
Published: New York : Flatiron Books, 2015
Edition:First Edition
Subjects:

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Harvard University

Holdings details from Harvard University
Call Number: ISIL:US-MH