The making of potato chips /
| Main Author: | |
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| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Cleveland, Ohio :
National Potato Chip Institute, Inc.,
1952
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| Series: | Chipper hostess ;
no. 39 (Jan. 1952) |
| Subjects: |
Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Harvard University
| Call Number: |
Culinary Pamphlets Box 1 (Appetizers and Snacks) |
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