Industrial chocolate manufacture and use

Since the third edition of this standard work in 1999, there has been a significant increase in the amount of chocolate manufactured worldwide. The fourth edition of Industrial Chocolate Manufacture and Use provides up-to-date coverage of all major aspects of chocolate manufacture and use, from the...

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Bibliographic Details
Corporate Author: Wiley InterScience (Online service)
Other Authors: Beckett, S. T
Format: Electronic Book
Language:English
Published: Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, 2009
Edition:4th ed
Subjects:

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Stanford University

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