Introduction to Enzyme Technology /
This interdisciplinary textbook provides an easy-to-understand and highly topical introduction to all the specialist areas of modern enzyme technology. In the first part of this three-part textbook, the reader is introduced to the fundamentals of enzyme structure, reaction mechanisms, enzyme kinetic...
Corporate Author: | SpringerLink (Online service) |
---|---|
Other Authors: | Jaeger, Karl-Erich (Editor, http://id.loc.gov/vocabulary/relators/edt), Liese, Andreas (Editor, http://id.loc.gov/vocabulary/relators/edt), Syldatk, Christoph (Editor, http://id.loc.gov/vocabulary/relators/edt) |
Format: | Book |
Language: | English |
Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2024
|
Edition: | 1st ed. 2024 |
Series: | Learning Materials in Biosciences,
|
Subjects: |
Similar Items
-
Introduction to Enzyme Technology
by: Jaeger, Karl-Erich
Published: (2024) -
Enzyme Engineering : Methods and Protocols /
Published: (2022) -
Histone Methyltransferases : Methods and Protocols /
Published: (2022) -
Echinodermata
Published: (2005) -
Bioprospecting Algae for Nanosized Materials /
Published: (2021)