The West Indies cookbook : classic recipes from the spicy Caribbean /

The West Indies cookbook : classic recipes from the spicy Caribbean /

Bibliographic Details
Main Author: Krochmal, Connie
Corporate Authors: Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania), Culinary Collection (University of Pennsylvania)
Other Authors: Krochmal, Arnold, 1919-, Krochmal, Arnold, 1919-1993
Format: Book
Language:English
Published: Albuquerque, N.M. : Border Books, c1992
Albuquerque, N.M. : [1992]
Subjects:
20th century
Cooking, West Indian
CHR 1992
PRO Blank, Fritz (bookplate) (donor)
Cookbooks

Internet

University of Chicago

Holdings details from University of Chicago
Call Number: TX716.W4K76 1992x

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX716.W4 K76 1992

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