Stale bread loss as a problem of the baking undustry

Stale bread loss as a problem of the baking undustry

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Bibliographic Details
Main Authors: Davis, Joseph Stancliffe, 1885-1975, Eldred, Wilfred, 1888?-1978 (Author)
Format: Book
Language:English
Published: Stanford University, Calif., [publisher not identified], 1923
Subjects:
Bakeries
Bakers
Bread
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Stale bread loss as a problem of the baking undustry,

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