The Vilna Vegetarian Cookbook /
In 1938, Fania Lewando, the proprietor of a popular vegetarian restaurant in Vilna, Lithuania, published a Yiddish vegetarian cookbook unlike any that had come before. Its 400 recipes ranged from traditional Jewish dishes to vegetarian versions of Jewish holiday staples to appetizers, soups, main co...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English Yiddish |
| Published: |
New York :
Schocken Books,
[2015]
|
| Subjects: |