The Neiman Marcus Cookbook /

The Neiman Marcus Cookbook /

Bibliographic Details
Main Authors: Garvin, Kevin, 1958-, Harrisson, John (Author)
Corporate Authors: Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania), Culinary Collection (University of Pennsylvania), Neiman-Marcus
Other Authors: Silverman, Ellen (Photographer)
Format: Book
Language:English
Published: New York : Clarkson Potter/Publishers, 2003
Edition:First Edition
Subjects:
Cooking
CHR 2003
PRO Blank, Fritz (bookplate) (donor)
Cookbook
Cookbooks
Livres de cuisine
cookbooks

Internet

This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX714 .G3658 2003

Similar Items