As American as apple pie /

As American as apple pie /

Recipes for America's favorite foods. 20 best-loved dishes in 12 variations

Bibliographic Details
Main Author: Schulz, Phillip Stephen
Corporate Authors: Esther B. Aresty Collection of Rare Books on the Culinary Arts (University of Pennsylvania), Laurie Burrows Grad Collection (University of Pennsylvania)
Format: Book
Language:English
Published: New York : Simon and Schuster, ©1990
New York : [1990]
Subjects:
Cooking, American
CHR 1990
PRO Aresty, Esther B. (donor)
PRO Grad, Laurie Burrows (donor)
Cookbooks

Internet

Harvard University

Holdings details from Harvard University
Call Number: 641.61 S389a

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX715 .S299 1990

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