Chocolate a global history /

Chocolate a global history /

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Bibliographic Details
Main Author: Moss, Sarah
Corporate Author: ebrary, Inc
Other Authors: Badenoch, Alexander, 1971-
Format: Electronic Book
Language:English
Published: London : Reaktion, 2009
Series:Edible
Subjects:
Chocolate industry
Chocolate > History
Cooking (Chocolate)
Electronic books

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Duke University

Holdings details from Duke University
Call Number: ISIL:US-NCD

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