A Pritty well drest dish of petites, cook'd at Westminster, with great charge at the cost of three kingdomes : also here are other delicates, which may be well tasted and digested in the pallats and p[o?]nches of royalists and loyalists
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
[London?] :
[publisher not identified],
[1647?]
|
| Series: | Early English books, 1641-1700 ;
2293:6 |
| Subjects: |