The nutritive value of the proteins of alfalfa hay and clover hay when fed alone and in combination with the proteins of corn
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| Format: | Thesis Book |
| Language: | English |
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[Ithaca, N.Y.]
1934
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Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Cornell University
| Call Number: |
Thesis 1934 T939 |
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