Tasting Chile : a celebration of authentic Chilean foods and wines /
Tasting Chile is a comprehensive guide to the culinary treasures of a fascinating South American nation where more than 2,500 miles of coastline yield a diverse selection of seafood dishes, and fertile valleys produce a variety of fruits and vegetables. Chile's terroir, referred to as a "v...
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| Format: | Book |
| Language: | English |
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New York :
Hippocrene Books,
2013
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| Edition: | First paperback edition |
| Series: | Hippocrene cookbook library
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| Subjects: |