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49.25 food and food preparation
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1
A Muslim guide to food ingredients /
by
Sakr, Ahmad Hussein, 1933-
Published 1993
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2
Singapore hawker classics unveiled : decoding 25 favourite dishes /
Published 2015
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3
Bountiful empire : a history of Ottoman cuisine /
by
Is����n, Priscilla Mary
Published 2018
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4
Science of cookery and the art of eating well : philosophical and historical reflections on food and dining in culture /
by
Verene, Donald Phillip
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Verene, Donald Phillip, 1937-
Published 2018
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5
A history of cookbooks : from kitchen to page over seven centuries /
by
Notaker, Henry
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Notaker, Henry
,
Notaker, Henry
,
Notaker, Henry
,
Notaker, Henry
,
Notaker, Henry
Published 2017
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6
A handbook of food crime : immoral and illegal practices in the food industry and what to do about them /
Published 2018
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7
Provisions : the roots of Caribbean cooking-- 150 vegetarian recipes /
by
Rousseau, Michelle
,
Rousseau, Michelle
,
Rousseau, Suzanne
,
Rousseau, Suzanne
Published 2018
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8
Eating Korean : From barbecue to kimchi, recipes from my home /
by
Lee, Cecilia Hae-Jin
,
Lee, Cecilia Hae-Jin
Published 2005
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9
La cuisinière poétique /
Published 1859
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10
Bountiful empire : a history of Ottoman cuisine /
by
Işın, Priscilla Mary
,
Işın, Priscilla Mary
,
Işın, Priscilla Mary
,
Işın, Priscilla Mary
,
Işın, Priscilla Mary
Published 2018
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11
Balinese food : the traditional cuisine & food culture of Bali /
by
Kruger, Vivienne L., 1950-
,
Kruger, Vivienne L., 1950-
Published 2014
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11
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T - Technology
5
B - Philosophy, Psychology, Religion
2
G - Geography, Anthropology, Recreation
2
H - Social Science
1
P - Language and Literature
1
Author
James Samuel Blank Fund
2
Gray, Allison
1
Gray, Allison (Allison D.)
1
Gray, Allison D.
1
Hinch, Ronald
1
Hinch, Ronald Owen
1
Işın, Priscilla Mary
1
Is����n, Priscilla Mary
1
Işın, Priscilla Mary
1
Kruger, Vivienne L., 1950-
1
Lee, Cecilia Hae-Jin
1
Monselet, Charles, 1825-1888
1
Notaker, Henry
1
Rousseau, Michelle
1
Rousseau, Suzanne
1
Sakr, Ahmad Hussein, 1933-
1
Temasek Polytechnic
1
Verene, Donald Phillip
1
Verene, Donald Phillip, 1937-
1
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Language
English
10
French
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Cookbooks
4
History
3
Livres de cuisine
2
cookbooks
2
Anthologies
1
Cookbook
1
Handbooks and manuals
1
Handbooks, manuals, etc
1
Kochbuch
1
Literary collections
1
Recipes (form)
1
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Era
1288-1918
2
Ottoman Empire, 1288-1918
2
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Ottoman Empire
2
Turkey
2
Bali
1
Bali (Province)
1
Bali Island
1
Bali Island (Indonesia)
1
Caraïbes (Région)
1
Caribbean Area
1
Caribbean region
1
Corée
1
Europe
1
Indonesia
1
Korea
1
Osmanisches Reich
1
Singapore
1
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