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  1. 1
    Nutrition in health and disease /

    Bok
  2. 2
    The influence of food on the production and prevention of disease /
    av Nixon, John Alexander, 1874-
    Publicerad 1930

    Bok
  3. 3
    Some aspects of protein intake in relation to growth and rate of calcification /

    Lärdomsprov Bok
  4. 4
    An apple a day /

    Bok
  5. 5
    Low-fat lies, high-fat frauds, and the healthiest diet in the world /
    av Vigilante, Kevin
    Publicerad 1999

    Bok
  6. 6
    The Health aspects of food and nutrition : a manual for developing countries in the Western Pacific Region of the World Health Organization
    Publicerad 1979

    Bok
  7. 7
    Exposition of elementary principles specially concerned in the preservation of healthiness, and production of distempers amongst mariners, travellers and adventives in tropical, variable, and unkindly climates : with miscellaneous illustrations of prophylactical administration /
    av Simpson, Andrew
    Publicerad 1820

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Bok
  8. 8
    Guide pour l'établissement de rations alimentaires équilibrées /
    Publicerad 1943

    Bok
  9. 9
    Healthful eating
    av Gaines, Thomas Robert, 1877-
    Publicerad 1944

    Bok
  10. 10
    Eat and grow beautiful /
    av Hauser, Gayelord
    Publicerad 1936

    Bok
  11. 11
    Book of general membership of the Ralston Health Club : this book contains the great doctrines of the Ralston system of health conned from the realms of nature and the pages of science
    Publicerad 1900

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Bok
  12. 12
    The curiosities of common water, or The advantages thereof in preventing and curing many distempers : gather'd from the writings of several eminent physicians, and also from more than forty years experience /
    av Smith, John, 1647 or 1648-1727?
    Publicerad 1723

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Bok
  13. 13
    Eating nature in modern Germany : food, agriculture, and environment, c.1870 to 2000 /
    av Treitel, Corinna
    Publicerad 2017

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Bok
  14. 14
    Inter-African Nutrition Conference, III session, Outubro 1956... : comunicações
    Publicerad 1956

    Konferenspublikation Bok
  15. 15
    Tres conferencias sobre alimentación: El vegetarismo integral: único régimen eubiótico; Concepto moderno de la alimentación; La nueva dietética práctica
    av Carbonell, J. Fernando
    Publicerad 1943

    Bok
  16. 16
    Prelude to paleodiet : a histological and elemental study of diagenesis among early holocene skeletons from North India /
    av Vallianatos, Helen
    Publicerad 1999

    Bok
  17. 17
    Le pain d'autrefois : chroniques alimentaires d'un monde qui s'en va /
    av Thouvenot, Claude
    Publicerad 1977

    Bok
  18. 18
    Briefing book /
    Publicerad 1988

    Periodisk publikation
  19. 19
    Nutrition and health
    Publicerad 1979

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Tidskrift
  20. 20
    The high blood pressure solution : natural prevention and cure with the K factor /
    av Moore, Richard, M.D., Ph.D
    Publicerad 1993

    Bok
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