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  1. 1
    Articles vignes, raisins, vendanges et vins, de toutes les qualités du monde, tirés du grand Dictionnaire encyclopédique : contenant l'histoire naturelle de la vigne, la meilleure maniere de la cultiver & de la faire prospérer, de choisir & gouverner la liqueur précieuse qu'elle produit : auquel on a ajouté la Maniere de provigner la vigne sans engrais, par Mr. de Saussure .
    Published 1778

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  2. 2
    Trattato della coltiuazione delle viti, e del frutto che se ne può cauare /

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  3. 3
    Scisma d'Inghilterra : con altre operette del signor Bernardo Davanzati Bostichi, gentiluomo fiorentino /
    by Davanzati, Bernardo, 1529-1606
    Published 1756

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  4. 4
    Gründliche vnd nütze, auch nothwendige Beschreibung der Weinhawer vnd Byerbrewer Practick, vnnd der gantzen Kellermeisterey Kunst, das ist, Wie man den Wein bawen, auch allerley Getraid zum Byer brewen, multzen, [et]c. : ein guet vnd wolgeschmaches braun vnd weisses Byer machen ... : Item, Von Natur, Art, Eigenschafft, vnderscheid vnnd Wirckung, auch allerley Nutz vnd Schaden des Weins vnd Byers ... : allen Weingartherren, Weinzierln vnd Breümaisteren ... /
    by Kobrer, Christoph
    Published 1581

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  5. 5
    Neu-verfertigtes und in zwey Theil eingerichtetes Kunst- Hauss- Arzney- und Wunder-Buch, oder, der zu vielen Wissenschafften dienstlich anweisende neu eingerichtete viel vermehrte und zum viertenmahl wieder aufgelegte Curiose Künstler ... /
    by Kirsch, Adam Friederich
    Published 1719

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  6. 6
    El Tratado de la vid de Louis Dussieux y el Tratado del vino de Jean Antoine Chaptal de 1796 conservados en la Biblioteca de San Millán : contextualización y estudio de la traducción de 1803 /
    Published 2018

    Book
  7. 7
    Le vinti giornate dell'agricoltura, et de' piaceri della villa /
    by Gallo, Agostino, 1499-1570
    Published 1575

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  8. 8
    Expériences principales et instructives de la nouvelle manipulation des vins : faites & multipliées depuis 1771 jusua'à présent dans les différentes provinces de vignobles de France & particuliérement sur les premiers vins de la Bourgogne & de la Champagne, & même en plusieurs pays étrangers /
    by Maupin, Mr
    Published 1781

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  9. 9
    Giardino di agricoltura /
    by Bussato, Marco
    Published 1592

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  10. 10
    The flower garden enlarged. : Shewing how to order and increase all sorts of flowers, whether by layers slips off-sets. Cuttings. Seeds &c. Also how to draw a horizontal dial as a knot in a garden. To which is now added a treatise of all the roots, plants, trees, shrubs, fruits, herbs, &c. Growing in His Majesties plantations. By W. Hughe's

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  11. 11
    The flovver garden. : Shewing briefly how most flowers are to be ordered, the time of flowering, taking of them up, and of planting them again. And how they are increased by layers, off sets, slips, cuttings, seeds, &c. With other necessary observations relating to a flower garden. VVhereunto is now added. The gardiners or planters dialling, (viz.) how to draw a horizontal diall, as a knot in a garden, on a grass-plot, or elsewhere, the like before not extant. By William Hughes

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  12. 12
    The vineyard : a treatise shewing I. The nature and method of planting, Manuring, Cultivating, and Dressing of Vines in Foreign Parts. II. Proper Directions for Drawing, Pressing, Making, Keeping, Fining, and Curing all Defects in the Wine. III. An Easy and Familiar Method of Planting and Raising Vines in England, to the greatest Perfection; illustrated with several useful Examples. IV. New Experiments in Grafting, Budding, or Inoculating; whereby all Sorts of Fruit may be much more improved than at present; particularly the Peach, Apricot, Nectarine, Plumb, &c. V. The best manner of raising several sorts of compound fruit, which have not yet been attempted in England. Being the observations made by a gentleman in his travels
    by S. J
    Published 1732

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  13. 13
    Memorie sopra la coltivazione delle viti, de' foraggi, e delle legna : esposte nella Società d'agricoltura pratica d'Udine

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  14. 14
    Libro de agricultura : que tracta de la labrança y de muchas otras particularidades y prouechos del campo. /

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  15. 15
    Avis et leçon a tous les laboureurs, cultivateurs, &c., ou, Théorie d'un nouveau systême général pour l'administration économique de toutes les parties de l'agriculture, & principalement des terres labourables : a l'usage de toutes les nations /
    by Maupin, Mr
    Published 1781

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  16. 16
    Libro de los árboles ; La labranza : libros I-V /

    Book
  17. 17
    Essai sur l'art de faire le vin rouge, le vin blanc et le cidre : avec des vuës pour la plantation de la vigne en Normandie & dans quelques autres de nos provinces septentrionales /
    by Maupin, Mr
    Published 1767

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  18. 18
    The vineyard : being a treatise shewing I. The nature and method of planting, Manuring, Cultivating, and Dressing of Vines in Foreign-Parts. II. Proper Directions for Drawing, Pressing, Making, Keeping, Fining, and Curing all Defects in the Wine. III. An Easy and Familiar Method, of Planting and Raising Vines in England, to the greatest Perfection; illustrated with several useful Examples. IV. New Experiments in Grafting, Budding, or Inoculating; whereby all Sorts of Fruit may be much more improv'd than at present; Particularly the Peach, Apricot, Nectarine, Plumb, &c. V. The best manner of raising several sorts of compound fruit, which have not yet been attempted in England. Being the observations made by a gentleman in his travels
    by S. J
    Published 1727

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  19. 19
    Constantini Caesaris selectarum praeceptionum, de agricultura libri uiginti /
    Published 1538

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    Book
  20. 20
    Der Feldbaw, oder das Buch von der Feldarbeyt : Vor tausent Jaren vor dem Christlichen Keyser Constantano IIII. jnn griechischer Spraach beschriben, vnnd durch D. Michael Herren verdolmetscht. /
    Published 1551

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