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  1. 1
    Report /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Conference Proceeding
  2. 2
    General report /
    Published 1983

    Conference Proceeding Book
  3. 3
    Meeting of the Unilever Council of Food Unions : documents and minutes /

    Serial
  4. 4
    Tripartite Meeting on the Effects of New Technologies on Employment and Working Conditions in the Hotel, Catering and Tourism Sector : Geneva, 12-16 May 1997 : Note on the proceedings /
    Published 1997

    Conference Proceeding Book
  5. 5
    Note on the proceedings : Third Tripartite Technical Meeting for Hotels, Restaurants and Similar Establishments, Geneva, December 1983
    Published 1984

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Conference Proceeding Book
  6. 6
    Landeskonferenz Hamburg--Schleswig-Holstein

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Serial
  7. 7
    Industrial canteen catering : being the report of a conference organised by the Food education society for the exchange of up-to-date knowledge on nutrition in relation to large scale catering /
    Published 1944

    Book
  8. 8
    Working conditions in hotels, restaurants and similar establishments : sixth item on the agenda
    Published 1990

    Conference Proceeding Book
  9. 9
    Second Tripartite Technical Meeting for Hotels, Restaurants, and Similar Establishments, Geneva, 26 November-6 December 1974 : note on the proceedings /
    Published 1975

    Conference Proceeding Book
  10. 10
    One to one : marketing in the interactive age
    Published 1998

    Book
  11. 11
    Protokoll über die Verhandlungen des Gründungsverbandstages der Industriegewerkschaft Nahrung-Genuss-Gaststätten in Hamburg vom 30. Juli bis 1. August 1947
    Published 1947

    Book
  12. 12
    Protokoll über die Verhandlungen des neunten ordentlichen Gewerkschaftstages der Gewerkschaft Nahrung-Genuss-Gaststätten : Tagungsort, Nürnberg Meistersingerhalle vom 5. bis 9. September 1982
    Published 1982

    Conference Proceeding Book
  13. 13
    Productivity and training in the hotel, catering and tourism sector /
    Published 1989

    Book
  14. 14
    Les établissements de restauration dans le monde /
    Published 2012

    Book
  15. 15
    Working conditions in hotels, restaurants, and similar establishments : fourth item on the agenda
    Published 1991

    Conference Proceeding Book
  16. 16
    Conditions of work in the hotel, catering and tourism sector, such as hours of work, methods of remuneration, security of employment /
    Published 1989

    Book
  17. 17
    The Adaptation of the training of managerial staff and employees to structural and technological changes in hotels, restaurants and similar establishments
    Published 1983

    Conference Proceeding Book
  18. 18
    Protokoll über die Verhandlungen des Zehnten Ordentlichen Gewerkschaftstages der Gewerkschaft Nahrung-Genuss-Gaststätten : Tagungsort, Hamburg, Congress Centrum Hamburg vom 7. bis 12. September 1986
    Published 1986

    Conference Proceeding Book
  19. 19
    Third Tripartite Technical Meeting for Hotels, Restaurants, and Similar Establishments : Geneva, December 1983 : note on the proceedings
    Published 1984

    Conference Proceeding Book
  20. 20
    Note on the proceedings : Tripartite Meeting on Human Resources Development, Employment and Globalization in the Hotel, Catering and Tourism Sector /
    Published 2001

    Conference Proceeding Book
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