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  1. 1
    Using and conquering the watery world in Greco-Roman antiquity /

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    Book
  2. 2
    Observations historical, critical, and medical, on the wines of the ancients : and the analogy between them and modern wines : with general observations on the principles and qualities of water, and in particular on those of Bath /
    by Barry, Edward, Sir, 1696-1776
    Published 1775

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    Book
  3. 3
    Parfums de l'antiquité : la rose et l'encens en méditerranée : guide du visiteur = Parfums van de oudheid : Roos en wierook langs de middellandse zee : bezoekersgids /
    Published 2008

    Book
  4. 4
    ASMOSIA VII : actes du VIIe colloque international de lASMOSIA organis�e par lEcole fran�caise dAth�enes, le National Center for Scientific Research Dimokritos, la 18e �ephorie des antiquit�es pr�ehistoriques et classiques, Kavala, et lInstitute of Geology and Mineral Exploration, Thasos, 15-20 septembre 2003 = proceedings of the 7th International Conference of Association for the Study of Marble and Other Stones in Antiquity, organized by the French School of Athens, the National Center for Scientific Research Dimokritos, the 18th Ephoreia of Prehistoric and Classical Antiquities (Kavala), and the Institute of Geology and Mineral Exploration, Thassos, September 15-20, 2003 /
    Published 2009

    Book
  5. 5
    Greek and Roman technology : a sourcebook : annotated translations of Greek and Latin texts and documents /
    by Humphrey, John William, 1946-
    Published 1998

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    Book
  6. 6
    Greek and Roman technology : a sourcebook of translated Greek and Roman texts /

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    Book
  7. 7
    Interdisciplinary studies on ancient stone : ASMOSIA X : proceedings of the Tenth International Conference of ASMOSIA, Association for the Study of Marble and Other Stones in Antiquity, Rome, 21-26 May 2012 /
    Published 2015

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    Book
  8. 8
    Grain-mills and flour in classical antiquity /
    by Moritz, L. A, Moritz, L. A
    Published 1958

    Book
  9. 9
    Engineering,

    Book
  10. 10
    Die gewerbliche Thätigkeit der Völker des klassischen Alterthums

    Book
  11. 11
    Classical marble : geochemistry, technology, trade /
    Published 1988

    Conference Proceeding Book
  12. 12
    Le vin : nectar des dieux, génie des hommes /
    Published 2004

    Book
  13. 13
    The Greek and Roman stone-cutting techniques = Les techniques de taille de la pierre chez les Grecs et les Romains /
    by Gauvin, Ginette
    Published 1986

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    Book
  14. 14
    The pantropheon : or, History of food and its preparation : from the earliest ages of the world /
    by Soyer, Alexis, 1809-1858
    Published 1853

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    Book
  15. 15
    Shīzā no bansan : Seiyō kodai inshoku kitan /
    Shīzā no bansan : Seiyō kodai inshoku kitan /
    シーザーの晚餐 : 西洋古代飮食綺譚 /
    by Tsukada, Takao
    Published 1991

    Book
  16. 16
    Understanding Greek and Roman technology : from catapult to the Pantheon /
    Published 2014

    Unknown
  17. 17
    The Pantropheon : or, a history of food and its preparation in ancient times, embellished with forty-one engravings illustrating the greatest gastronomic marvels of antiquity /
    by Soyer, Alexis, 1809-1858
    Published 1977

    Book
  18. 18
    Engineering

    Book
  19. 19
    Antike Fachtexte / Ancient Technical Texts /
    Published 2011

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    Book
  20. 20
    Pompei : la tecnologia dimenticata : cenni di tecnica tra le pagine di un ammiraglio = the forgotten technology : glimpses of technology in the pages of an admiral /

    Book
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