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  1. 1
    The world of Francis Cooper : nineteenth-century Pennsylvania photographer /
    by Ruby, Jay
    Published 1998

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    Book
  2. 2
    Mrs. Hale's new cook book : a complete cookery book for all classes : with rules and illustrations for household management, and full directions for carving, arranging the table for parties, etc. : together with preparations of food for invalids and for children : illustrated with numerous engravings

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    Book
  3. 3
    Planemakers of Western Pennsylvania and environs /
    by Prine, Charles W., 1926-
    Published 2000

    Book
  4. 4
    Mrs. Hale's receipts for the million : containing four thousand five hundred and forty-five receipts, facts, directions, etc. in the useful, ornamental, and domestic arts and in the conduct of life : being a complet family directory ... /

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    Book
  5. 5
    Choice receipts from Delaware Co. households /
    Published 1883

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    Book
  6. 6
    The P.D. & Co. Keystone cook book /
    Published 1888

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    Book
  7. 7
    The house book, or, A manual of domestic economy /
    by Leslie, Eliza, 1787-1858
    Published 1840

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    Book
  8. 8
    Parquet floors : new styles, new designs, original with us, and never before offered /
    Published 1889

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    Book
  9. 9
    List of officers, agents and stations : on lines owned, leased or operated by Pennsylvania Railroad Company and its connections : September 1st, 1885
    Published 1885

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    Book
  10. 10
    The practical receipt book by experienced housekeepers /
    Published 1876

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    Book
  11. 11
    Research notes on South Jersey glass /
    by Kemble, Howard R
    Published 2007

    Book
  12. 12
    The American practical dyer's companion : comprising a description of the principal dye-stuffs and chemicals used in dyeing, their natures and uses, mordants, and how made : with the best American, English, French, and German processes for bleaching and dyeing silk, wool, cotton, linen, flannel, felt, dress goods, mixed and hosiery yarns, feathers, grass, felt, fur, wool, and straw hats, jute yarn, vegetable ivory, mats, skins, furs, leather, etc. etc. by wood, aniline and other processes ... : embracing in all over eight hundred receipts for colors and shades, accompanied by one hundred and seventy dyed samples of raw materials and fabrics /
    by Bird, F. J (Frederick J.)
    Published 1882

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    Book
  13. 13
    International Exhibition /
    Published 1875

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    Photo
  14. 14
    The Philadelphia housewife, or, Family receipt book /
    by Mary, Aunt (Mary Hodgson)
    Published 1855

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    Book
  15. 15
    300 ways to cook and serve shellfish : terrapin, green turtle, snapper, oysters, oyster crabs, lobsters, clams, crabs and shrimp /

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    Book
  16. 16
    The physiology of taste; or, Transcendental gastronomy
    by Brillat-Savarin, 1755-1826
    Published 1854

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    Book
  17. 17
    Working girls : an American brothel, circa 1892, the secret photographs of William Goldman /

    Book
  18. 18
    New receipts for cooking : comprising all the new and approved methods for preparing all kinds of soups, fish, oysters, terrapins, turtle, vegetables, meats, poultry, game, sauces, pickles, sweetmeats, cake, confectionery, puddings, corn-meal, pies, rice, etc. : with lists of articles in season suited to go together for breakfasts, dinners, and suppers; and many new receipts, and much useful and valuable information on all subjects whatever connected with general housewifery /

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    Book
  19. 19
    Mrs. Hale's receipts for the million ..

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    Book
  20. 20
    The wonder of the nineteenth century : rock oil, in Pennsylvania and elsewhere /
    by Gale, Thomas A.
    Published 1860

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    Book
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