Showing 1 - 20 results of 153 for search '', query time: 0.33s Refine Results
  1. 1
    Risk assessment of listeria monocytogenes in ready-to-eat foods : technical report
    Published 2004

    Book
  2. 2
    Final report of the conference, Rome, December 1992 /
    Published 1992

    Conference Proceeding Book
  3. 3
    Foods derived from modern biotechnology
    Published 2009

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  4. 4
    Food hygiene : , basic texts /
    Published 2009

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  5. 5
    Codex alimentarius international food standards
    Published 2000

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Electronic Reference Material
  6. 6
    Risk characterization of microbiological hazards in food : guidelines
    Published 2009

    Book
  7. 7
    Report of the twenty-first Session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 3-8 July 1995
    Published 1995

    Book
  8. 8
    Report of the twentieth session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 28 June-7 July 1989
    Published 1993

    Book
  9. 9
    Report of the seventeenth session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 29 June - 10 July 1987
    Published 1987

    Book
  10. 10
    Report of the sixteenth Session of the Joint FAO/WHO Codex Alimentarius Commission : Geneva, 1-12 July 1985
    Published 1985

    Book
  11. 11
    Procedures for investigating intentional and unintentional food additives Report of a WHO scientific group.
    Published 1967

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  12. 12
    Report of the Eighteenth Session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 3-12 July 1989
    Published 1989

    Book
  13. 13
    Foods derived from biotechnology : Codex alimentarius /
    Published 2004

    Book
  14. 14
    Food safety risk analysis : a guide for national food safety authorities
    Published 2006

    Unknown
  15. 15
    Codex Alimentarius Commission : procedural manual
    Published 2005

    Book
  16. 16
    Report of the thirty-first session, Geneva, 30 June - 4 July 2008 /
    Published 2008

    Book
  17. 17
    International Conference on Nutrition : final report of the conference, Rome, December 1992
    Published 1992

    Conference Proceeding Book
  18. 18
    The technical basis for legislation on irradiated food : report of a Joint FAO/IAEA/WHO Expert Committee, Rome, 21-28 April 1964
    Published 1965

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  19. 19
    Report of a consultation group .. organized by the Food and Agriculture Organization of the United Nations, the International Atomic Energy Agency and the World Health Organization in Vienna, 20-24 March 1972.
    Published 1973

    Book
  20. 20
    Cac/rm

    Serial
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