The drinking man's diet cookbook /

The drinking man's diet cookbook /

Bibliographic Details
Main Authors: Cameron, Robert, 1911-, Cameron, Robert, 1911-2009
Corporate Authors: Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania), Culinary Collection (University of Pennsylvania), Kirk Collection (Brown University)
Format: Book
Language:English
Published: [San Francisco, Cameron, 1967]
[San Francisco] : [Cameron], [1967]
Subjects:
20th century
Low-carbohydrate diet > Recipes
Cooking
Diet, Reducing
CHR 1967
PRO Blank, Fritz (bookplate) (donor)
Low-carbohydrate diet
Cookbooks
Recipes

Internet

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: RM222.2 .C26

Brown University

Holdings details from Brown University
Call Number: RM222.2 .C26

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