Analysis for spoilage indicators in butter /
| Corporate Author: | |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
Food and Drug Administration, U.S. Department of Health, Education, and Welfare,
1968
|
| Series: | HHS publication
no. (FDA) 55 Science project series (United States. Food and Drug Administration) |
| Subjects: |