Dori Sanders' country cooking : recipes and stories from the family farm stand /

In this delectable and long-awaited "reading cookbook", from the author of "Clover" and "Her Own Place", Dori combines family stories with her favorite farm cooking recipes. The much-loved writer shares her best memories of her family peach farm and the wonderful food p...

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Bibliographic Details
Main Author: Sanders, Dori, 1934-
Corporate Authors: Culinary Collection (University of Pennsylvania), Joanna Banks Collection of African American Books (University of Pennsylvania), Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)
Other Authors: Gourley, Robbin (Illustrator, Designer), Willoughby, John (Editor)
Format: Book
Language:English
Published: [Chapel Hill, North Carolina] : Algonquin Books of Chapel Hill, 1995
Edition:[First Edition]
Subjects:

Internet

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: Banks Cookbooks 231
Banks Cookbooks 242 copy 2
TX715.2.S68 S62 1995