Food in the Jamaican economy, 1900-1950

Food in the Jamaican economy, 1900-1950

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Bibliographic Details
Main Author: Wood, Arthur William
Corporate Author: Stanford University Food Research Institute
Format: Thesis Book
Language:English
Published: [Stanford, Calif.] Stanford University, 1956
Subjects:
Diet > Jamaica
Jamaica > Economic conditions
Jamaica > Statistics
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Food in the Jamaican economy, 1900-1950
by Wood, Arthur William
Published 1956

Thesis Book
Show all versions (2)

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